Wok Pan Made From Cast Iron With Flat Bottom And Wooden Lid For Healthy Meals
Cast iron wok engineered for versatile cooking, delivering standout performance in the kitchen. With a flat bottom and a wooden lid, this wok adapts to various cooking methods, supporting the preparation of healthier meals.
Key features
- Double handles for easy maneuvering and serving
- Exceptional non-stick qualities for cooking with minimal oil
- Durable construction built to last for years of reliable use
- Compatible with multiple heat sources: induction stovetops, gas burners, ceramic cooktops, electric hot plates, halogen, and solid fuel ovens
- User-friendly non-stick system with quick heating and even heat distribution for effortless cooking and cleanup
Specifications
- Diameter: 27 cm
- Material: Pure cast iron
- Includes: Wooden lid
- Weight: Lightweight for easy handling
- Care: Incredibly easy to clean
